The dietas offered here are from plants brought from Peru. These immersions are limited spaces based on the quantity of medicine we have in stock (unless you obtain it from other sources). The dietas are supported by our teacher Miguel Ochavano.

Miguel Ochavano has over 50 years of experience. His deepest connections with his plant teachers are (but not limited to) Noya Rao, Manchinga, and Shihuahuaco. He was born and raised in Paoyhan, and he owns a center in this area. Sama Nete.

The Maestro Miguel has experience in dietas and healings by distance, and he’ll be supporting the dietas from Peru.

We’ll host a session for opening the dieta, closing the dieta, and optional, a Q&A session with him, where Ino will be supporting as translator and host for the session.

Ino will support with regular check-ins, she’ll also be holding the dietas as the secondary teacher.

Just as with any Plant Immersion, before we proceed with the Dieta opening, we’ll go through these steps first:

1. Since the Master Plant for your dieta has already been chosen, we will hold a Discovery Call to explore whether the dieta protocol and the plant’s energy truly align with you. This step is especially important if this will be your first dieta experience.

2. After the call, we provide additional guidance, preparation, and shipping of the plant to ensure a smooth and intentional start to your dieta. During this time, you can start planning your schedule, such as travels, and making space and routine for your dieta and any personal adjustments for the journey.

This dieta is open to anyone who has a strong call to connect with a Master Plant Teacher. No experience is required, although it’s helpful if you’ve done a dieta before in the Shipibo tradition.